Putting Newfoundland and Labrador on the food map — Jeremy Charles, Canada's best chef, draws inspiration from humble traditions and transforming the bounty from the land and sea around him.

Jeremy Charles is a soft-spoken, humble, genius.

Essentially, the Canadian chef embodies the food that he serves and has colleagues from across North America beating a path to St. John’s in Newfoundland and Labrador to eat at his restaurants, Raymonds and The Merchant Tavern. “Jeremy is easily Canada’s most important chef at this point,” chef Daniel Burns of Luksus in New York, who has cooked at Noma, the Fat Duck and Momofuku Labs recently told Canada’s Globe and Mail newspaper.

The style of Nordic cuisine pioneered by Noma has struck a particular chord in Newfoundland and Labrador, traditionally one of Canada’s poorer provinces. For generations, economic hardship and a lack of exotic ingredients have forced chefs to transform the bounty around them into creative dishes. Jeremy’s cooking combines inspiration from the past and a respect for ingredients with striking ingenuity.

A few weeks ago, our East London neighbour John Quilter, aka YouTube’s Food Busker, joined the ranks of chefs making a pilgrimage to Newfoundland to see what Jeremy is about and some of the Huck team got to tag along to capture it all on film. Instead of going to the market as you might with some chefs, Jeremy started our day with him by taking us out in his boat.

We hope you enjoy the short film we made — complete with a soundtrack from our friends, the Canadian indie band Future States. And we highly recommend going to taste Jeremy’s cooking for yourself.

If you’d like to see more short films by the Huck team, why not subscribe to our YouTube channel?

Latest on Huck

An epic portrait of 20th Century America
Photography

An epic portrait of 20th Century America

‘Al Satterwhite: A Retrospective’ brings together scenes from this storied chapter of American life, when long form reportage was the hallmark of legacy media.

Written by: Miss Rosen

Bobby Gillespie: “This country is poisoned by class”
Culture

Bobby Gillespie: “This country is poisoned by class”

Primal Scream’s legendary lead singer writes about the band’s latest album ‘Come Ahead’ and the themes of class, conflict and compassion that run throughout it.

Written by: Bobby Gillespie

Vibrant photos of New York’s Downtown performance scene
Photography

Vibrant photos of New York’s Downtown performance scene

‘Balloons and Feathers’ is an eclectic collection of images documenting the scene for over two decades.

Written by: Miss Rosen

Picking through the rubble: Glimpses of hope in the US election results
Activism

Picking through the rubble: Glimpses of hope in the US election results

Clambering through the wreckage of the Harris campaign, delving deeper into the election results and building on the networks that already exist, all hope is not gone writes Ben Smoke.

Written by: Ben Smoke

US Election night 2024 in Texas
Photography

US Election night 2024 in Texas

Photographer Tom “TBow” Bowden travelled to Republican and Democratic watch parties around Houston, capturing their contrasting energies as results began to flow in.

Written by: Isaac Muk

In photos: “Real life is not black and white” – Polaroid x Magnum Open Call winners
Photography

In photos: “Real life is not black and white” – Polaroid x Magnum Open Call winners

See pictures from the competition organised by two titans of contemporary photography, which called upon artists to reject the digitalisation and over-perfectionism of our modern world, technology and image-making.

Written by: Huck

Sign up to our newsletter

Issue 81: The more than a game issue

Buy it now